Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Instant Pot Pinto Beans (No Soaking)

4

0 min

Instant Pot Pinto Beans (No Soaking)

Instant Pot Pinto Beans (No Soaking) Photo 1

Category

Bean Recipes

Time

0 min

Serving

8 persons

Calories

236

Rating

4.00★ (55)

Cuisine

Author: Victoria Buriak
These Instant Pot pinto beans are super flavorful and easy.

Ingredients

  • slices bacon: 3 piece
  • chicken broth: 4 cups
  • pinto beans, rinsed: 1 pound (dried)
  • ½ cups water: 1 piece
  • onions: 0.5 cup (to taste, chopped, optional)
  • green Chili peppers: 2 piece
  • ¼ teaspoons garlic powder: 1 piece
  • ¼ teaspoons kosher salt: 1 piece
  • chili powder: 1 tsp
  • ground cumin: 0.5 tsp
  • paprika: 0.5 tsp

Metric Conversion

Stages of cooking

Instant Pot Pinto Beans (No Soaking) Photo 21
Instant Pot Pinto Beans (No Soaking) Photo 32
Instant Pot Pinto Beans (No Soaking) Photo 43
Instant Pot Pinto Beans (No Soaking) Photo 54
  1. Turn on a multi-functional pressure cooker (such as Instant Pot) and select Sauté function. Add bacon and cook, turning once, 4 to 6 minutes. Add chicken broth, pinto beans, water, onions, chile peppers, garlic powder, salt, chili powder, cumin, and paprika. Close and lock the lid.
    Instant Pot Pinto Beans (No Soaking) Photo 2
  2. Select high pressure according to manufacturer's instructions; set timer for 45 minutes. Allow 10 to 15 minutes for pressure to build.
    Instant Pot Pinto Beans (No Soaking) Photo 3
  3. Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid.
    Instant Pot Pinto Beans (No Soaking) Photo 4
  4. Remove bacon and chile peppers; chop to desired consistency and return to the pot. Mash beans with a potato masher until they reach desired consistency.
    Instant Pot Pinto Beans (No Soaking) Photo 5

How did you like this article?

You may also like