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Kim's Ultimate Meatloaf

4

0 min

Kim's Ultimate Meatloaf

Kim's Ultimate Meatloaf Photo 1

Time

0 min

Serving

6 persons

Calories

490

Rating

4.00★ (127)

Cuisine

Author: Victoria Buriak
A mixture of ground meat, egg, onion, tomato sauce and cracker crumbs baked with a tangy 'sauce' of vinegar, mustard and brown sugar. Recipe lists ground lamb, but can be made with any ground meat. This is the best meatloaf recipe. People who hate meatloaf love this one! No ketchup needed!!

Ingredients

  • ½ pounds ground lamb: 1 piece
  • egg: 1 piece (beaten)
  • onion: 1 piece (chopped)
  • tomato sauce: 1 cup (divided)
  • cracker crumbs: 1 cup
  • salt and pepper: (to taste)
  • vinegar: 2 Tbsp
  • prepared mustard: 2 Tbsp
  • brown sugar: 0.5 cup
  • warm water: 1 cup

Metric Conversion

Stages of cooking

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  1. Preheat oven to 375 degrees F (190 degrees C).
    Kim's Ultimate Meatloaf Photo 2
  2. In a medium bowl combine the ground meat, egg, onion, 1/2 cup tomato sauce and cracker crumbs. Season with salt and pepper to taste and mix well; press mixture into a loaf pan and make a depression in the center. Set aside.
    Kim's Ultimate Meatloaf Photo 3
  3. In a small bowl combine the remaining 1/2 cup tomato sauce, vinegar, mustard, brown sugar and water. Mix together until sugar has dissolved and pour liquid over meatloaf.
    Kim's Ultimate Meatloaf Photo 4
  4. Bake in preheated oven for 1 hour.
    Kim's Ultimate Meatloaf Photo 5

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