This Mad Hatter Salad recipe is a mixture of coleslaw, green onions, and broccoli combined with a dry mixture and a delicious dressing. It creates a wonderful salad that everyone will want more of. Great for family, church, or barbecue gatherings!
Ingredients
- coleslaw mix: 1 pack (16 ounce pack)
- head fresh broccoli: 1 piece (cut into florets)
- green onions: 8 piece (chopped)
- butter or margarine: 0.5 cup
- chicken flavored ramen noodles: 2 packages (3 ounce packages)
- slivered almonds: 1 cup
- unsalted sunflower seeds: 1 cup
- white sugar: 0.5 cup
- vegetable oil: 0.5 cup
- apple cider vinegar: 0.25 cup
- soy sauce: 1 tsp
Metric Conversion
Stages of cooking
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Toss together coleslaw mix, broccoli, and green onions in a large bowl. Set aside.
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Melt butter in a large skillet over medium heat. Crumble ramen noodles into a bowl, and mix with almonds and sunflower seeds. Sprinkle ramen seasoning packets over top. Add to the skillet; cook and stir until noodles and nuts are toasted, about 8 minutes.
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Combine sugar, oil, vinegar, and soy sauce in a jar with a tight-fitting lid. Seal, and shake vigorously to blend.
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Just before serving, combine the slaw mixture with the nuts and noodles. Pour the dressing over all, and stir briefly to coat. Molly
