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Marcia's Famous Sticky Buns

4

835 min

Marcia's Famous Sticky Buns

Marcia's Famous Sticky Buns Photo 1

Time

835 min

Serving

9 persons

Calories

371

Rating

4.00★ (135)

Cuisine

Author: Victoria Buriak
I don't know if this is what you're looking for, but if you want something easy for the morning, this is it. You have to start it the night before, but then all the work is done and it will seem like you went all out.

Ingredients

  • walnuts: 1 cup (chopped)
  • frozen dinner roll dough: 1 pack (12 ounce pack)
  • instant vanilla pudding mix: 1 pack (5 ounce pack)
  • brown sugar: 1 cup
  • ground cinnamon: 2 tsp
  • margarine: 0.5 cup (melted)

Metric Conversion

Stages of cooking

Marcia's Famous Sticky Buns Photo 21
Marcia's Famous Sticky Buns Photo 32
  1. Sprinkle nuts in the bottom of a greased Bundt pan. Lay frozen roll dough on top of the nuts. Sprinkle dry pudding mix over the dough, then the brown sugar, then the cinnamon. Pour the melted margarine over all. Lay a damp paper towel over the pan and place it in a cold oven over night.
    Marcia's Famous Sticky Buns Photo 2
  2. In the morning, remove paper towel and place pan in cold oven. Heat oven to 350 degrees F (175 degrees C). Bake at 350 degrees F (175 degrees C) for 25 minutes. Remove from oven and let sit for 5 minutes, then flip out onto plate.
    Marcia's Famous Sticky Buns Photo 3

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