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These marshmallow cereal bars are easy, easy, easy. You can add candy-coated chocolates, chocolate chips, or nuts as a variation.
Ingredients
- cooking spray:
- butter: 3 Tbsp
- vanilla extract: 1 tsp
- miniature marshmallows: 4 cups
- crisp rice cereal: 4 cups
Metric Conversion
Stages of cooking
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Grease a 9x13-inch baking dish with cooking spray. Set aside.
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Melt butter in a large saucepan over low heat. Stir in vanilla. Add marshmallows; cook and stir until marshmallows are melted. Add cereal; stir to coat, then quickly transfer mixture to the prepared dish. Use a sheet of waxed paper to press mixture evenly into the dish.
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Let set for 2 to 3 hours before cutting into 24 squares.
