Want tasty pickles fast? Try this easy microwave method!
Ingredients
- cucumber: 1 piece (sliced)
- salt: 1 tsp
- onion: 1 piece (sliced)
- mustard seeds: 0.5 tsp
- white sugar: 1 cup
- distilled white vinegar: 0.5 cup
- celery seed: 0.25 tsp
- ground turmeric: 0.25 tsp
Metric Conversion
Stages of cooking
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In a medium microwave safe bowl, mix cucumber, salt, onion, mustard seeds, white sugar, distilled white vinegar, celery seed and turmeric.
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Microwave on high 7 to 8 minutes, stirring twice, until cucumbers are tender and onion is translucent.
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Transfer to sterile containers. Seal and chill in the refrigerator until serving.
