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Microwave Divinity

3

33 min

Microwave Divinity

Microwave Divinity Photo 1

Time

33 min

Serving

24 persons

Calories

79

Rating

3.00★ (10)

Cuisine

Author: Victoria Buriak
Easy to make. Tastes like your grandma's divinity. No fail, you'll get it your first try; no more trying several times before it's perfect. Comes out perfectly the first time every time.

Ingredients

  • white sugar: 2 cups
  • light corn syrup (such as Karo®): 0.33333 cup
  • water: 0.5 cup
  • egg whites: 2 piece
  • vanilla extract: 1 tsp

Metric Conversion

Stages of cooking

Microwave Divinity Photo 21
Microwave Divinity Photo 32
Microwave Divinity Photo 43
Microwave Divinity Photo 54
Microwave Divinity Photo 65
  1. Mix sugar, corn syrup, and water together in a microwave-safe bowl.
    Microwave Divinity Photo 2
  2. Cook sugar mixture in the microwave until mixture is 250 degrees F (120 degrees C), or until a small amount of sugar mixture dropped into cold water forms a rigid ball, 3 minutes.
    Microwave Divinity Photo 3
  3. Beat egg whites in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
    Microwave Divinity Photo 4
  4. Stir sugar mixture into egg whites until no longer glossy, about 7 minutes. Stir in vanilla extract.
    Microwave Divinity Photo 5
  5. Drop candy by teaspoonfuls onto a sheet of waxed paper. Let stand until cooled, 15 minutes.
    Microwave Divinity Photo 6

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