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Mini Grilled Hot Dog Sliders

5

15 min

Mini Grilled Hot Dog Sliders

Mini Grilled Hot Dog Sliders Photo 1

Category

Grill Recipes

Time

15 min

Serving

12 persons

Calories

328

Rating

5.00★ (1)

Cuisine

Author: Victoria Buriak
These mini grilled hot dog sliders are quick and easy to make. Serve with whatever toppings you and your guests desire.

Ingredients

  • bun-length long hot dogs (such as Sabrett Skinless Frankfurters) or 12 regular hot dogs: 8 piece
  • (12-pack packages) King's Hawaiian Rolls: 2 piece
  • assorted toppings (such as ketchup, mustard, relish, kraut, chili, cheese, and onions):

Metric Conversion

Stages of cooking

Mini Grilled Hot Dog Sliders Photo 21
Mini Grilled Hot Dog Sliders Photo 32
Mini Grilled Hot Dog Sliders Photo 43
Mini Grilled Hot Dog Sliders Photo 5 4
  1. Use a large serrated knife to slice the tops of each roll horizontally, taking care not to cut all the way through.  
    Mini Grilled Hot Dog Sliders Photo 2
  2. Preheat an outdoor grill for medium heat and lightly oil the grate.
    Mini Grilled Hot Dog Sliders Photo 3
  3. Cook hot dogs to desired degree of doneness, 5 to 7 minutes.  Remove from heat and cut hot dogs in thirds (if using the bun length hot dogs) or in half (if using regular size hot dogs).
    Mini Grilled Hot Dog Sliders Photo 4
  4. Place each hot dog in the cut centers of each roll and pull each roll apart to separate each hot dog.  Serve with desired toppings. Dotdash-Meredith
    Mini Grilled Hot Dog Sliders Photo 5

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