This milkshake is a nod to a local dairy farm/restaurant that offers a peppermint eggnog milkshake. The peppermint enhances the milkshake.
Ingredients
- eggnog: 0.25 cup
- ¾ cups vanilla ice cream: 1 piece
- peppermint extract: 0.5 tsp
- whipped cream: (optional)
- peppermint: (crushed, optional)
Metric Conversion
Stages of cooking
-
Combine eggnog, vanilla ice cream, and peppermint extract in a blender, blend until smooth.
-
Pour milkshake into a glass and garnish with whipped cream and crushed peppermint. Serve immediately.
