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Sangria Barcelona Style

4

15 min

Sangria Barcelona Style

Sangria Barcelona Style Photo 1

Time

15 min

Serving

6 persons

Calories

248

Rating

4.00★ (19)

Cuisine

Author: Victoria Buriak
I live in Barcelona and was able to watch a bartender make sangria in a local sangria bar one night. I hope you enjoy this recipe as much as I do!

Ingredients

  • lemon: 1 piece (sliced)
  • orange: 1 piece (sliced)
  • brown sugar: 3 Tbsp
  • jigger vodka: 1 piece (1.5 fluid ounce)
  • jigger cointreau or triple sec: 1 piece (1.5 fluid ounce)
  • jigger gin: 1 piece (1.5 fluid ounce)
  • orange soda: 0.25 cup
  • lemon-lime soda: 0.25 cup
  • pineapple juice: 0.75 cup
  • orange juice: 0.75 cup
  • ice cubes: 1 cup
  • dry red wine: 1 bottle (750 milliliter bottle)

Metric Conversion

Stages of cooking

Sangria Barcelona Style Photo 21
  1. Place the lemon, orange, and brown sugar in a large pitcher. Pour in vodka, Cointreau, gin, orange soda, lemon-lime soda, pineapple juice, and orange juice. Add ice cubes and pour in red wine; stir well until the sugar has dissolved.
    Sangria Barcelona Style Photo 2

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