Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Pigs in a Blanket

4

30 min

Pigs in a Blanket

Pigs in a Blanket Photo 1

Category

Pork Recipes

Time

30 min

Serving

6 persons

Calories

458

Rating

4.00★ (278)

Cuisine

Author: Victoria Buriak
Pigs in a blanket made with refrigerated biscuit dough and hot dogs. Kids love them! My mom made it for me as did her mom. If you are making these for small children, cut the hot dogs into fourths length-wise.

Ingredients

  • refrigerated biscuit dough: 1 pack (10 ounce pack)
  • slices American processed cheese: 8 piece (optional)
  • frankfurters: 8 piece

Metric Conversion

Stages of cooking

Pigs in a Blanket Photo 21
Pigs in a Blanket Photo 3 2
Pigs in a Blanket Photo 4 3
Pigs in a Blanket Photo 5 4
Pigs in a Blanket Photo 6 5
  1. Preheat the oven to 350 degrees F (175 degrees C).
    Pigs in a Blanket Photo 2
  2. Shape biscuit dough sections into 3-inch diameter circles. Lay a slice of cheese on each dough circle; place a frankfurter in the center of each cheese slice and roll it up. Dotdash Meredith Food Studios
    Pigs in a Blanket Photo 3
  3. Place rolls, seam-side down, on a cookie sheet. Dotdash Meredith Food Studios
    Pigs in a Blanket Photo 4
  4. Bake in the preheated oven until biscuits are golden brown, about 10 to 15 minutes. Dotdash Meredith Food Studios
    Pigs in a Blanket Photo 5
  5. Serve hot. DOTDASH MEREDITH FOOD STUDIOS 
    Pigs in a Blanket Photo 6

How did you like this article?

You may also like