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Pork Steaks

4

45 min

Pork Steaks

Pork Steaks Photo 1

Category

Pork Recipes

Time

45 min

Serving

6 persons

Calories

353

Rating

4.00★ (709)

Cuisine

Author: Victoria Buriak
This pork steak recipe is from my mom. She came up with this recipe when I was a child, and it's the only way I can eat green onions.

Ingredients

  • butter: 0.25 cup
  • soy sauce: 0.25 cup
  • bunch green onions: 1 piece (chopped)
  • garlic: 2 clove (minced)
  • pork butt steaks: 6 piece

Metric Conversion

Stages of cooking

Pork Steaks Photo 2 1
Pork Steaks Photo 3 2
Pork Steaks Photo 4 3
Pork Steaks Photo 5 4
  1. Gather all ingredients. Dotdash Meredith Food Studios
    Pork Steaks Photo 2
  2. Melt butter in a skillet over medium heat; stir in soy sauce. Add green onions and garlic and cook until lightly browned, about 2 minutes. Dotdash Meredith Food Studios
    Pork Steaks Photo 3
  3. Place pork steaks in the skillet. Cover and cook until browned, 8 to 10 minutes per side. Remove the lid and continue cooking until an instant-read thermometer inserted into the thickest part of the steak reads 145 degrees F (63 degrees C), about 10 minutes. Dotdash Meredith Food Studios
    Pork Steaks Photo 4
  4. Enjoy! Dotdash Meredith Food Studios
    Pork Steaks Photo 5

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