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Ranch Beans with Beef

4

0 min

Ranch Beans with Beef

Ranch Beans with Beef Photo 1

Category

Bean Recipes

Time

0 min

Serving

8 persons

Calories

413

Rating

4.00★ (4)

Cuisine

Author: Victoria Buriak
This is a pretty good baked bean dish that can serve as a side dish or a main dish.

Ingredients

  • ground beef: 1 pound
  • pork and beans: 3 cans (14.5 ounce cans, drained)
  • ketchup: 1 cup
  • brown sugar: 1 cup
  • water: 0.5 cup (cold)
  • distilled white vinegar: 0.25 cup
  • mustard: 2 Tbsp

Metric Conversion

Stages of cooking

Ranch Beans with Beef Photo 21
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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.
    Ranch Beans with Beef Photo 2
  2. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
    Ranch Beans with Beef Photo 3
  3. Mix browned beef, pork and beans, cold water, white vinegar, and mustard together in the prepared baking dish.
    Ranch Beans with Beef Photo 4
  4. Bake in preheated oven until beginning to dry around the edges, about 1 hour.
    Ranch Beans with Beef Photo 5

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