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Roquefort Dressing

4

5 min

Roquefort Dressing

Roquefort Dressing Photo 1

Time

5 min

Serving

16 persons

Calories

261

Rating

4.00★ (22)

Cuisine

Author: Victoria Buriak
This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make!

Ingredients

  • mayonnaise: 2 cups
  • ½ cups buttermilk: 1 piece
  • ounces Roquefort cheese, crumbled: 8 piece
  • Worcestershire sauce: 2 Tbsp
  • garlic powder: 1 tsp

Metric Conversion

Stages of cooking

Roquefort Dressing Photo 21
  1. In a blender or food processor, combine mayonnaise, buttermilk, cheese, Worcestershire and garlic powder, and process until smooth. Store in tightly covered jar in the refrigerator until ready to serve. Serve over tossed salad greens.
    Roquefort Dressing Photo 2

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