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Sheet Pan Breakfast Bake

4

47 min

Sheet Pan Breakfast Bake

Sheet Pan Breakfast Bake Photo 1

Category

Egg appetizer

Time

47 min

Serving

8 persons

Calories

286

Rating

4.00★ (1)

Cuisine

Author: Victoria Buriak
This breakfast bake starts out with a two ingredient dough, and a mixture of toppings are added for a delicious breakfast on the go.

Ingredients

  • Greek yogurt: 1 cup
  • self-rising flour: 1.25 cups (plus more for kneading)
  • carne asada seasoning (such as Lawry'sВ®): 1 tsp
  • cooking spray: 0 piece
  • eggs: 5 piece
  • Colby cheese: 1 cup (shredded)
  • frozen shredded hash brown potatoes: 1 cup (thawed)
  • salsa: 2 Tbsp
  • bacon: 4 slices
  • green onions: 0 piece (for garnish, optional)

Metric Conversion

Stages of cooking

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  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a sheet pan with nonstick cooking spray.
    Sheet Pan Breakfast Bake Photo 2
  2. Mix Greek yogurt, flour, and carne asada seasoning together in a medium bowl until a shaggy dough forms. Transfer to a surface dusted with self-rising flour, and knead for about 5 minutes until smooth. Continue adding flour as needed if the dough is too sticky.
    Sheet Pan Breakfast Bake Photo 3
  3. Knead dough for about 5 minutes until smooth.
    Sheet Pan Breakfast Bake Photo 4
  4. Shape dough to fit into sheet pan.
    Sheet Pan Breakfast Bake Photo 5
  5. Bake dough in the preheated oven for 12 minutes.
    Sheet Pan Breakfast Bake Photo 6
  6. Meanwhile, stir together eggs, cheese, hash browns, and salsa in a bowl.
    Sheet Pan Breakfast Bake Photo 7
  7. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 7 minutes. Remove bacon to a drip line tray. Let cool before roughly chopped bacon.
    Sheet Pan Breakfast Bake Photo 8
  8. Pour egg mixture over dough. Sprinkle bacon over the top.
    Sheet Pan Breakfast Bake Photo 9
  9. Cook until eggs are set, about 25 minutes.
    Sheet Pan Breakfast Bake Photo 10
  10. Remove from oven and top with chopped green onions. Allow to cool slightly before serving.
    Sheet Pan Breakfast Bake Photo 11

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