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Shrimps Baked in the Garlic and Tomato Sauce

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1

Shrimps in the garlic sauce is one of the simplest and tastiest dishes for those, who adore Italian cuisine and seafood in particular. The dish contains the ingredients that are excellently compatible with each other, so why not cooking it right away?

Ingredients
Ingredients
  • shrimp: 400 g
  • white dry wine: 100 ml
  • tomatoes: 3 piece
  • garlic: 1 piece
  • salt: 0.5 tsp
  • black pepper: 1 pinch
  • bay leaf: 1 piece
  • olive oil: 1 Tbsp
Shrimps Baked in the Garlic and Tomato Sauce
Stages of cooking
Stages of cooking
shrimps baked in the garlic and tomato sauce
1

Pour the tomatoes with hot boiling water and peel them quickly. Chop the garlic in another plate and add salt and black pepper.

shrimps baked in the garlic and tomato sauce
2

Cut the tomatoes into cubes, add white dry wine to the garlic. Mix the ingredients and the sauce will be ready!

shrimps baked in the garlic and tomato sauce
3

Oil the baking form and put the shrimps inside.

shrimps baked in the garlic and tomato sauce
4

Pour the shrimps with the garlic and tomato sauce. Add bay leaf.

shrimps baked in the garlic and tomato sauce
5

Bake in the oven at 200 C ( 392 F) for about 15-20 minutes.  

 

shrimps baked in the garlic and tomato sauce
6

Serve the dish warm with pasta or any other side dish you prefer and enjoy its fantastic taste!

 

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