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Slow Cooker Chicken Cordon Bleu

4

190 min

Slow Cooker Chicken Cordon Bleu

Slow Cooker Chicken Cordon Bleu Photo 1

Time

190 min

Serving

6 persons

Calories

484

Rating

4.00★ (430)

Cuisine

French
Author: Victoria Buriak
Layers of chicken, ham and Swiss cheese simmer in a creamy sauce while topped with stuffing mix.

Ingredients

  • skinless, boneless chicken breast halves: 6 piece
  • condensed cream of chicken soup: 1 can (10.75 ounce can)
  • milk: 1 cup
  • ounces sliced ham: 4 piece
  • ounces sliced Swiss cheese: 4 piece
  • herbed dry bread stuffing mix: 1 pack (8 ounce pack)
  • butter: 0.25 cup (melted)

Metric Conversion

Stages of cooking

Slow Cooker Chicken Cordon Bleu Photo 2 1
  1. Mix together the cream of chicken soup and milk in a small bowl. Pour enough of the soup into a slow cooker to cover the bottom. Layer chicken breasts over the sauce. Cover with slices of ham and then Swiss cheese. Pour the remaining soup over the layers, stirring a little to distribute between layers. Sprinkle the stuffing on top, and drizzle butter over stuffing. Cover, and cook on Low for 4 to 6 hours, or 2 to 3 hours on High.
    Slow Cooker Chicken Cordon Bleu Photo 2

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