These fried apples are a delicious way to sweeten breakfast — or any meal.
Ingredients
- butter: 0.5 cup
- white sugar: 0.5 cup
- ground cinnamon: 2 Tbsp (to taste)
- Granny Smith apples - peeled, cored, and: 4 piece (sliced)
Metric Conversion
Stages of cooking
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Melt butter in a large skillet over medium heat. Add sugar and cinnamon; stir until sugar dissolves.
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Add apples and cook until softened, 5 to 8 minutes. Melissa Goff