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Sugar Cookies with Honey

5

510 min

Sugar Cookies with Honey

Sugar Cookies with Honey Photo 1

Time

510 min

Serving

36 persons

Calories

87

Rating

5.00★ (1)

Cuisine

Author: Victoria Buriak
These sugar cookies with honey are perfect for rolling and for cookie cutters. Frost if desired.

Ingredients

  • all-purpose flour: 3 cups
  • baking soda: 0.5 tsp
  • salt: 0.5 tsp
  • butter: 0.5 cup (softened)
  • white sugar: 0.5 cup
  • egg: 1 piece
  • honey: 0.5 cup
  • lemon juice: 1 Tbsp

Metric Conversion

Stages of cooking

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  1. Sift together flour, baking soda, and salt in a bowl. Set aside.
    Sugar Cookies with Honey Photo 2
  2. Beat butter in a bowl using an electric mixer until creamy. Add sugar and continue beating. Pour in egg, honey, and lemon juice; mix well. Add flour mixture and mix dough until blended.
    Sugar Cookies with Honey Photo 3
  3. Wrap dough in wax paper and chill in the refrigerator, 8 hours to overnight.
    Sugar Cookies with Honey Photo 4
  4. When ready to bake, preheat the oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.
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  5. Roll dough on a lightly floured work surface using a lightly floured rolling pin to desired thickness. Cut into shapes using cookie cutters of your choice. Place cookies 1 inch apart on the prepared baking sheets.
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  6. Bake in the preheated oven until golden brown, 8 to 10 minutes.
    Sugar Cookies with Honey Photo 7

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