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Sweet Potato Potato Salad

4

55 min

Sweet Potato Potato Salad

Sweet Potato Potato Salad Photo 1

Time

55 min

Serving

8 persons

Calories

256

Rating

4.00★ (300)

Cuisine

Author: Victoria Buriak
This sweet potato salad is a different type of potato salad made with white potatoes and sweet potatoes that will pleasantly surprise you.

Ingredients

  • white potatoes: 2 piece
  • sweet potato: 1 piece
  • eggs: 4 piece
  • stalks celery: 2 piece (chopped)
  • onion: 0.5 piece (chopped)
  • mayonnaise: 0.75 cup
  • prepared mustard: 1 Tbsp
  • ½ teaspoons ground black pepper: 1 piece
  • salt: 1 tsp

Metric Conversion

Stages of cooking

Sweet Potato Potato Salad Photo 21
Sweet Potato Potato Salad Photo 32
Sweet Potato Potato Salad Photo 43
Sweet Potato Potato Salad Photo 54
  1. Bring a large pot of salted water to a boil. Add white potatoes and sweet potato; cook in boiling water until a knife is easily inserted into the centers, about 30 minutes. Drain, cool, peel, and chop potatoes into bite-sized pieces.
    Sweet Potato Potato Salad Photo 2
  2. Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water until fully hard cooked, 10 to 12 minutes. Remove from hot water; cool, peel, and chop into bite-sized pieces.
    Sweet Potato Potato Salad Photo 3
  3. Combine potatoes, eggs, celery, and onion in a large serving bowl.
    Sweet Potato Potato Salad Photo 4
  4. Whisk together mayonnaise, mustard, pepper, and salt in a small bowl until well combined. Add to potato mixture and stir to coat. Refrigerate and serve chilled.
    Sweet Potato Potato Salad Photo 5

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