This sweet coleslaw recipe tastes like the slaw served at popular fried chicken or fish restaurants. It's excellent with burgers or on top of BBQ pork sandwiches, too!
Ingredients
- bag coleslaw mix: 1 bag (16 ounce)
- onion: 2 Tbsp (diced)
- creamy salad dressing (such as Miracle Whipв„ў): 0.66667 cup
- white sugar: 0.5 cup
- vegetable oil: 3 Tbsp
- white vinegar: 1 Tbsp
- poppy seeds: 0.5 tsp
- salt: 0.25 tsp
Metric Conversion
Stages of cooking
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Combine coleslaw mix and onion in a large bowl.
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Whisk salad dressing, sugar, vegetable oil, vinegar, poppy seeds, and salt together in a medium bowl until blended. Pour dressing over coleslaw mixture and toss to coat.
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Chill for at least 2 hours before serving.
