Light spicy salad will appeal to lovers of Thai cuisine. Fresh delicious chicken salad with juicy grapefruit and greenery.
Ingredients
- chicken breasts: 250 g
- grapefruit: 1 piece
- salad lattuce: 100 g
- chili pepper: 1 piece
- mint: 3 sprigs
- lime: 0.5 piece
- asian sesame oil: 2 Tbsp
- olive oil: 1 Tbsp
- soy sauce: 2 Tbsp
Metric Conversion
Stages of cooking
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Prepare the ingredients. Boil chicken or bake, cool.
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Cut the fillet into thin slices. Peel grapefruit from films. Cut chili pepper into thin circles. Rinse the mint, tear off the leaves.
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Mix all the ingredients for dressing: sesame and olive oil, soy sauce and lime juice.
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In the salad bowl, mix the salad and mint, sprinkle lightly with dressing. Put the rest of the ingredients on top: chicken breast, grapefruit and chili pepper. Pour dressing and serve. Thai salad is ready. Bon Appetit!
