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Tasty Seasoned Oyster Crackers

4

25 min

Tasty Seasoned Oyster Crackers

Tasty Seasoned Oyster Crackers Photo 1

Time

25 min

Serving

32 persons

Calories

169

Rating

4.00★ (26)

Cuisine

Author: Victoria Buriak
A wonderful seasoned oyster cracker recipe similar to others, but with different quantities and ingredients. So great as a snack or on salads. My kids love them! Quick, easy, and tasty!

Ingredients

  • canola oil: 0.75 cup
  • ranch dressing mix: 1 pack (1 ounce pack)
  • dill weed: 0.5 tsp (dried)
  • lemon pepper: 1 tsp
  • granulated garlic: 1 tsp
  • onion powder: 1 tsp
  • seasoned salt: 0.5 tsp
  • ground white pepper: 0.25 tsp
  • oyster crackers: 2 packages (16 ounce packages)

Metric Conversion

Stages of cooking

Tasty Seasoned Oyster Crackers Photo 21
Tasty Seasoned Oyster Crackers Photo 32
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  1. Preheat oven to 275 degrees F (135 degrees C).
    Tasty Seasoned Oyster Crackers Photo 2
  2. In a large bowl, mix the canola oil, ranch dressing mix, dill, lemon pepper, granulated garlic, onion powder, seasoned salt, and white pepper until thoroughly combined. Gently mix the crackers with the seasonings, tossing to coat the crackers with the seasoned oil. Spread the crackers out onto a jelly roll pan in a single layer.
    Tasty Seasoned Oyster Crackers Photo 3
  3. Bake in the preheated oven until the crackers are very lightly browned at the edges, 15 to 20 minutes, stirring to bake other sides halfway through cooking. Allow to cool completely before storing in airtight canister or resealable plastic bag.
    Tasty Seasoned Oyster Crackers Photo 4

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