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The Old Boy's Strawberry Pie

4

0 min

The Old Boy's Strawberry Pie

The Old Boy's Strawberry Pie Photo 1

Category

Pie Recipes

Time

0 min

Serving

8 persons

Calories

410

Rating

4.00★ (385)

Cuisine

Author: Victoria Buriak
This is a summertime tradition in my family, and we have NEVER tasted, (or even seen), a strawberry pie like it! You will LOVE this. 'The Old Boy' is my dad, but my mom remembers her grandmother making a pie like this when she was young.

Ingredients

  • recipe pastry for a 9 inch single crust pie: 1 piece
  • white sugar: 0.75 cup
  • all-purpose flour: 0.75 cup
  • butter: 6 Tbsp
  • pinch ground nutmeg: 1 piece
  • strawberries, hulled: 4 cups (fresh)
  • white sugar: 0.5 cup
  • all-purpose flour: 0.5 cup
  • cornstarch: 1 Tbsp

Metric Conversion

Stages of cooking

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  1. Preheat oven to 400 degrees F (200 degrees C). Place a drip pan on lowest shelf to catch pie juices.
    The Old Boy's Strawberry Pie Photo 2
  2. To Make Topping: In a medium bowl, mix until fluffy the 3/4 cup sugar, 3/4 cup flour, butter, and nutmeg.
    The Old Boy's Strawberry Pie Photo 3
  3. Place cleaned strawberries in a deep bowl. In a separate bowl, mix together the 1/2 cup sugar, 1/2 cup flour, and cornstarch. Gently coat berries with this mixture; be careful not to crush berries.
    The Old Boy's Strawberry Pie Photo 4
  4. Pour berries into prepared pie crust mounding them in the middle; mounding is necessary as the berries will sink as they bake. Cover berries with crumb topping and top crumbs with about 15 pea-sized blobs of butter. Wrap edges of pie crust with foil to prevent burning.
    The Old Boy's Strawberry Pie Photo 5
  5. Bake pie in preheated oven for 20 minutes, then reduce heat to 375 degrees F (190 degrees C) and bake for an additional 40 minutes. When there are 10 minutes left of baking, sprinkle a little extra sugar over crumb topping and then finish baking.
    The Old Boy's Strawberry Pie Photo 6

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