Very easy! You will never use a mix for waffles again!
Ingredients
- all-purpose flour: 2 cups
- baking powder: 4 tsp
- salt: 0.25 tsp
- ½ cups milk: 1 piece
- vegetable oil: 6 Tbsp
- eggs, separated: 2 piece
Metric Conversion
Stages of cooking
-
Preheat waffle iron. In a large mixing bowl, sift together flour, baking powder and salt. Stir in milk, oil and egg yolks until mixture is smooth. In a separate bowl, beat egg whites until soft peaks form. Gently fold egg whites into batter.
-
Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden; serve hot.