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Wake-Up Casserole

4

0 min

Wake-Up Casserole

Wake-Up Casserole Photo 1

Time

0 min

Serving

8 persons

Calories

566

Rating

4.00★ (193)

Cuisine

Author: Victoria Buriak
This hash brown patty casserole is a quick and easy breakfast.

Ingredients

  • cooking spray:
  • frozen hash brown patties: 8 piece
  • cheddar cheese: 4 cups (shredded)
  • ham: 1 pound (cut into cubes, cooked)
  • eggs: 7 piece
  • milk: 1 cup
  • salt: 0.5 tsp
  • ground mustard: 0.5 tsp

Metric Conversion

Stages of cooking

Wake-Up Casserole Photo 21
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  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.
    Wake-Up Casserole Photo 2
  2. Arrange hash brown patties in the prepared baking dish. Sprinkle Cheddar cheese and ham over patties.
    Wake-Up Casserole Photo 3
  3. Whisk together eggs, milk, salt, and mustard in a large bowl until well combined; pour over ham. Cover the baking dish with aluminum foil.
    Wake-Up Casserole Photo 4
  4. Bake in the preheated oven for 1 hour. Remove foil and continue baking until the edges are golden brown and a knife inserted into the center comes out clean, about 15 minutes more.
    Wake-Up Casserole Photo 5

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