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Air Fryer Fried Mushrooms

4

35 min

Air Fryer Fried Mushrooms

Air Fryer Fried Mushrooms Photo 1

Time

35 min

Serving

8 persons

Calories

144

Rating

4.00★ (9)

Cuisine

Author: Victoria Buriak
These air-fried mushrooms have a crispy crumb coating on the outside. Cooking them in an air fryer keeps them juicy inside. Don't forget the ranch dressing for dipping!

Ingredients

  • eggs: 3 piece
  • all-purpose flour: 1 cup
  • plain bread crumbs: 0.5 cup
  • panko bread crumbs: 0.5 cup
  • kosher salt: 0.5 Tbsp
  • onion powder: 1 tsp
  • garlic powder: 1 tsp
  • ground black pepper: 1 tsp
  • paprika: 1 tsp
  • seafood seasoning (such as Old Bay®): 1 tsp
  • small cremini mushrooms: 1 pound
  • nonstick cooking spray:

Metric Conversion

Stages of cooking

Air Fryer Fried Mushrooms Photo 21
Air Fryer Fried Mushrooms Photo 32
Air Fryer Fried Mushrooms Photo 43
Air Fryer Fried Mushrooms Photo 54
  1. Preheat the air fryer to 400 degrees F (200 degrees C).
    Air Fryer Fried Mushrooms Photo 2
  2. Beat eggs in a bowl. Combine flour, plain bread crumbs, panko bread crumbs, kosher salt, onion powder, garlic powder, pepper, paprika, and seafood seasoning in a separate bowl.
    Air Fryer Fried Mushrooms Photo 3
  3. Dip mushrooms in beaten eggs, then in seasoned crumb mixture. Dip back into eggs and into crumb mixture again. Place on a plate.
    Air Fryer Fried Mushrooms Photo 4
  4. Place a batch of mushrooms in the air fryer basket, making sure none are overlapping. Spray with nonstick cooking spray. Cook in the preheated air fryer for 6 minutes. Shake the basket and spray any chalky spots with nonstick cooking spray. Cook for 6 minutes more. Repeat with remaining mushrooms.
    Air Fryer Fried Mushrooms Photo 5

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