 
The little seniors at my center love this pie.
                    Ingredients
- pie shell: 1 piece (9 inch)
- butter: 0.25 cup (softened)
- white sugar: 1 cup
- eggs: 2 piece
- applesauce: 2 cups
- vanilla extract: 0.25 tsp
- ground cinnamon: 0.25 tsp
Metric Conversion
Stages of cooking
- 
                                        Preheat oven to 425 degrees F (220 degrees C). 
- 
                                        In a medium mixing bowl combine butter or margarine, sugar, and eggs. Beat until smooth. Add applesauce and vanilla. Mix thoroughly. 
- 
                                        Pour custard mixture into pie shell. Sprinkle top lightly with cinnamon. 
- 
                                        Bake in preheated oven for 30 to 40 minutes or until set in center. 
 
       
       
      