Eat with crackers. Friends will think you are good at creative cooking with this mix of artichoke hearts and curry powder.
Ingredients
- artichoke hearts: 1 can (14 ounce can, chopped)
- mayonnaise: 0.5 cup
- sour cream: 0.5 cup
- hard-boiled eggs: 3 piece (chopped)
- curry powder: 0.5 tsp (to taste)
- salt and ground black pepper: (to taste)
Metric Conversion
Stages of cooking
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Combine artichoke hearts, mayonnaise, sour cream, eggs, curry powder, salt, and black pepper in a bowl until well mixed.
