This baked oatmeal recipe hails from Pennsylvania Amish country. Everyone who tries it loves it! Serve this comforting dish topped with milk.
Ingredients
- rolled oats: 3 cups
- brown sugar: 1 cup
- ground cinnamon: 2 tsp
- baking powder: 2 tsp
- salt: 1 tsp
- eggs: 2 piece
- milk: 1 cup
- butter: 0.5 cup (melted)
- vanilla extract: 2 tsp
- cranberries: 0.75 cup (dried)
Metric Conversion
Stages of cooking
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Preheat the oven to 350 degrees F (175 degrees C).
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Mix together oats, brown sugar, cinnamon, baking powder, and salt in a large bowl. Beat in eggs, milk, melted butter, and vanilla extract. Stir in dried cranberries. Spread into a 9x13-inch baking dish.
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Bake in the preheated oven until top is golden, about 40 minutes.
