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Josh's Baked Oatmeal

4

50 min

Josh's Baked Oatmeal

Josh's Baked Oatmeal Photo 1

Time

50 min

Serving

8 persons

Calories

344

Rating

4.00★ (119)

Cuisine

Author: Victoria Buriak
A baked oatmeal from heaven. The maple syrup and roasted cinnamon do wonders for an already great recipe! Enjoy.

Ingredients

  • rolled oats: 3 cups
  • brown sugar: 0.75 cup
  • ground cinnamon (such as McCormick® Roasted Saigon Cinnamon): 2 tsp
  • baking powder: 2 tsp
  • salt: 1 tsp
  • milk: 1 cup
  • butter: 0.5 cup (melted)
  • maple syrup: 0.25 cup
  • eggs: 2 piece
  • vanilla extract: 2 tsp
  • cranberries: 0.25 cup (to taste, dried)

Metric Conversion

Stages of cooking

Josh's Baked Oatmeal Photo 21
Josh's Baked Oatmeal Photo 32
Josh's Baked Oatmeal Photo 43
  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
    Josh's Baked Oatmeal Photo 2
  2. Mix oats, brown sugar, cinnamon, baking powder, and salt together in a bowl. Beat in milk, butter, maple syrup, eggs, and vanilla extract; fold in cranberries. Spread mixture into the prepared baking dish.
    Josh's Baked Oatmeal Photo 3
  3. Bake in the preheated oven until bubbling, about 40 minutes.
    Josh's Baked Oatmeal Photo 4

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