Broccoli Salad with Champignons

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Time

25 min

Serving

4 persons

Calories

0

Rating

0.00 (0)

This broccoli salad will decorate your evening dinner. It is simple and still very tasty. If you love mushrooms and vegetables, this is a nice chance to combine them and make delicious dish. It is ideal for those who are trying to lose weight, in spite of the fact that it is fried salad.

Ingredients

  • salt : 1 pinch
  • black pepper : 1 tsp
  • vegetable oil : 2 Tbsp
  • garlic : 2 clove
  • broccoli : 500 g
  • champignons : 500 g

Metric Conversion

Stages of cooking

  1. Wash champignons in cold water and then slice.

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  2. Place the frying pan on the flame. Pour in vegetable oil. Peel garlic, cut it and put into the frying pan and fry during 2 minutes.

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  3. Add champignons, fry during several minutes on a medium flame.

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  4. Part broccoli into equel pieces and throw into the frying pan. Add salt and black pepper. Fry all ingredients during 20 minutes.

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  5. Mix ingredients, you may add olive oil, up to you. And now you may serve salad. Enjoy!

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