Time
5 min
Serving
1 persons
Calories
788
This Butter Hot Chocolate is the perfect pick-me-up for that afternoon slump or after-dinner keto treat. It’s easy to whip up with ingredients that you likely already have on hand.
Ingredients
- full-fat canned coconut milk: 1 cup
- unsalted grass-fed butter: 2 Tbsp
- coconut oil: 2 tsp
- unsweetened raw cacao powder: 2 Tbsp
- vanilla extract: 0.5 tsp
- granulated erythritol: 1 tsp
Metric Conversion
Stages of cooking
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Add coconut milk to a small saucepan and bring to a simmer over medium heat. Once coconut milk reaches your desired temperature, transfer to a blender and add remaining ingredients.
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Blend until smooth and frothy.
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Pour into a mug and enjoy immediately.
