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Carrot Cake with Bourbon Cheesecake Swirl

3

0 min

Carrot Cake with Bourbon Cheesecake Swirl


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Time

0 min

Serving

10 persons

Calories

271

Rating

3.00★ (13)

Cuisine

Author: Victoria Buriak
The all-in-one carrot cake. No need to make extra cream cheese frosting, because the frosting is inside!

Ingredients

  • ¼ cups all-purpose flour: 1 piece
  • baking powder: 1 tsp
  • pumpkin spice: 1 tsp
  • baking soda: 0.5 tsp
  • butter, at room temperature: 0.5 cup
  • packed brown sugar: 0.5 cup
  • eggs, lightly: 2 piece (beaten)
  • plain yogurt: 0.25 cup
  • packed finely grated carrots: 1 cup
  • cream cheese: 1 pack (4 ounce pack, softened)
  • white sugar: 0.25 cup
  • egg, lightly: 1 piece (beaten)
  • all-purpose flour: 3 Tbsp
  • Bourbon whiskey: 1 Tbsp
  • orange zest: 1 tsp (grated)

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Stages of cooking

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  1. Preheat oven to 350 degrees F (175 degrees C). Line a 9x5-inch loaf pan with parchment paper.
    Carrot Cake with Bourbon Cheesecake Swirl Photo 2
  2. Sift 1 1/4 cup flour, baking powder, pumpkin spice, and baking soda together in a bowl.
    Carrot Cake with Bourbon Cheesecake Swirl Photo 3
  3. Combine butter and brown sugar in a bowl; beat together with an electric mixer on low until light and fluffy. Whisk in eggs and yogurt; beat in carrots until well mixed. Add flour mixture gradually with the electric mixer until batter is combined.
    Carrot Cake with Bourbon Cheesecake Swirl Photo 4
  4. Beat cream cheese, white sugar, egg, 3 tablespoons flour, bourbon, and orange zest together in a bowl.
    Carrot Cake with Bourbon Cheesecake Swirl Photo 5
  5. Pour half of the batter into the prepared pan; spread with a spatula until even. Spoon cream cheese mixture onto the batter; smooth with the back of the spoon until even. Pour remaining batter onto the cream cheese mixture.
    Carrot Cake with Bourbon Cheesecake Swirl Photo 6
  6. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes. Cool in the pan for 5 minutes before removing to cool completely on a wire rack. Photo by Stasty Cook.
    Carrot Cake with Bourbon Cheesecake Swirl Photo 7

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