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Chewy Keto Chocolate Cookies

2

25 min

Chewy Keto Chocolate Cookies

Chewy Keto Chocolate Cookies Photo 1

Time

25 min

Serving

15 persons

Calories

173

Rating

2.00★ (31)

Cuisine

Author: Victoria Buriak
I have tried many different low-carb, sugar-free chocolate cookie recipes and these are my favorite. They're moist, chewy, and so decadent!

Ingredients

  • ½ cups almond butter: 1 piece
  • low-calorie natural sweetener (such as Swerve®): 0.5 cup
  • unsweetened cocoa powder, sifted: 0.33333 cup
  • eggs: 2 piece
  • sugar-free vanilla extract: 1 tsp
  • pinch salt: 1 piece

Metric Conversion

Stages of cooking

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  1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
    Chewy Keto Chocolate Cookies Photo 2
  2. Combine almond butter, sweetener, cocoa powder, eggs, vanilla, and salt in the bowl of a food processor; pulse until a dough forms.
    Chewy Keto Chocolate Cookies Photo 3
  3. Roll dough into fifteen 1-inch balls. Place balls onto the prepared baking sheet. Press down twice on each ball with a fork to make a crisscross pattern.
    Chewy Keto Chocolate Cookies Photo 4
  4. Bake in the preheated oven until edges are firm, about 12 minutes.
    Chewy Keto Chocolate Cookies Photo 5
  5. Remove from the oven and cool briefly on the baking sheet before removing to a wire rack to cool completely.
    Chewy Keto Chocolate Cookies Photo 6

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