Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Cousin David's Slow Cooker Brisket

4

605 min

Cousin David's Slow Cooker Brisket

Cousin David's Slow Cooker Brisket Photo 1

Time

605 min

Serving

4 persons

Calories

606

Rating

4.00★ (312)

Cuisine

Author: Victoria Buriak
This is a family recipe passed along by my late cousin David. It is so simple...just four ingredients thrown in the slow cooker! Not only is it great to come home to a hot delicious meal...your home will smell wonderful too! It is great with the extra gravy spooned over egg noodles or mashed potatoes.

Ingredients

  • beef brisket: 1 piece (3 pound)
  • chili sauce: 2 bottles (12 ounce bottles)
  • dry onion soup mix: 1 envelope (1 ounce envelope)
  • garlic powder: 2 tsp

Metric Conversion

Stages of cooking

Cousin David's Slow Cooker Brisket Photo 21
  1. Place the beef brisket into a slow cooker. In a medium bowl, mix together the chili sauce, onion soup mix, and garlic powder. Pour over the brisket. Cover, and cook on the Low setting for 8 to 10 hours. Slice the brisket against the grain, and pour the gravy over the slices.
    Cousin David's Slow Cooker Brisket Photo 2

How did you like this article?

You may also like