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Easy Marinated Pork Tenderloin

4

0 min

Easy Marinated Pork Tenderloin

Easy Marinated Pork Tenderloin Photo 1

Category

Pork Recipes

Time

0 min

Serving

6 persons

Calories

313

Rating

4.00★ (840)

Cuisine

Author: Victoria Buriak
A savory pork tenderloin marinade made with soy, garlic, and honey mustard results in juicy, tender roast pork every time. This recipe is super easy to throw together in a matter of minutes.

Ingredients

  • olive oil: 0.25 cup
  • soy sauce: 0.25 cup
  • clove garlic: 1 piece (minced)
  • Dijon honey mustard: 3 Tbsp
  • salt and ground black pepper: (to taste)
  • pork tenderloin: 2 pound

Metric Conversion

Stages of cooking

Easy Marinated Pork Tenderloin Photo 2 1
Easy Marinated Pork Tenderloin Photo 3 2
Easy Marinated Pork Tenderloin Photo 43
Easy Marinated Pork Tenderloin Photo 5 4
Easy Marinated Pork Tenderloin Photo 6 5
  1. Whisk olive oil, soy sauce, garlic, mustard, salt, and pepper together in a bowl. Dotdash Meredith Food Studios
    Easy Marinated Pork Tenderloin Photo 2
  2. Place pork in a large resealable plastic bag and pour in marinade; squeeze out excess air, and seal the bag. Marinate in the refrigerator at least 1 hour before cooking. Dotdash Meredith Food Studios
    Easy Marinated Pork Tenderloin Photo 3
  3. Preheat the oven to 350 degrees F (175 degrees C).
    Easy Marinated Pork Tenderloin Photo 4
  4. Transfer pork to a baking dish; pour marinade over the pork. Dotdash Meredith Food Studios
    Easy Marinated Pork Tenderloin Photo 5
  5. Cook in the preheated oven until pork is slightly pink in the center, about 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). DOTDASH MEREDITH FOOD STUDIOS 
    Easy Marinated Pork Tenderloin Photo 6

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