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Enchanted Sour Cream Chicken Enchiladas

4

30 min

Enchanted Sour Cream Chicken Enchiladas

Enchanted Sour Cream Chicken Enchiladas Photo 1

Time

30 min

Serving

6 persons

Calories

434

Rating

4.00★ (233)

Cuisine

Mexican
Author: Victoria Buriak
A delicious New Mexican enchilada that we had every year for our Christmas Eve dinner. Serve 2 to 3 enchiladas on a plate and surround with lettuce and tomatoes. Top with your choice of guacamole or sour cream or both.

Ingredients

  • cooked chicken: 2 cups (cubed)
  • sour cream: 1 cup
  • salt: 0.125 tsp
  • pinch ground black pepper: 1 piece
  • vegetable oil for frying: 0.5 cup
  • corn tortillas: 12 piece (5 inch)
  • green chilies: 1 can (4 ounce can, drained, chopped)
  • Monterey Jack cheese: 2 cups (shredded)

Metric Conversion

Stages of cooking

Enchanted Sour Cream Chicken Enchiladas Photo 2 1
Enchanted Sour Cream Chicken Enchiladas Photo 3 2
Enchanted Sour Cream Chicken Enchiladas Photo 4 3
Enchanted Sour Cream Chicken Enchiladas Photo 5 4
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  1. Preheat an oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking dish. Combine the chicken, sour cream, salt, and pepper in a bowl; set aside. Dotdash Meredith Food Studios
    Enchanted Sour Cream Chicken Enchiladas Photo 2
  2. Heat the oil in a skillet over medium-high heat. Dip the corn tortillas into the hot oil one at a time until softened, about 10 seconds each. Dotdash Meredith Food Studios
    Enchanted Sour Cream Chicken Enchiladas Photo 3
  3. Spoon a heaping tablespoon of chicken mixture onto each tortilla, spread down the center and roll into a cylinder. Place seam side down into the prepared baking dish. Dotdash Meredith Food Studios
    Enchanted Sour Cream Chicken Enchiladas Photo 4
  4. When all tortillas are filled and rolled, sprinkle the green chiles over all and top with the shredded Monterey Jack cheese. Dotdash Meredith Food Studios
    Enchanted Sour Cream Chicken Enchiladas Photo 5
  5. Bake in the preheated oven until the cheese has melted and the enchiladas are hot, 12 to 15 minutes. Dotdash Meredith Food Studios
    Enchanted Sour Cream Chicken Enchiladas Photo 6

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