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Fruit Salad with Pancakes

0

20 min

Fruit Salad with Pancakes

Fruit Salad with Pancakes Photo 1

Time

20 min

Serving

4 persons

Calories

0

Rating

4.00★ (1)

Author: Monica Feluchi

Fruit salads are always tasty, aromatic, light and healthy. This one is not an exception and it also looks great! The ingredients of the salad will appeal both to adults and kids, so hurry up to cook it right away!

Ingredients

  • milk: 200 ml
  • tangerine: 2 piece
  • banana: 1.5 piece
  • apple juice: 100 ml (fresh)
  • orange juice: 100 ml (fresh)
  • cream: 50 ml
  • sugar: 1 tsp
  • flour: 2 Tbsp
  • oil: 2 Tbsp
  • egg: 1 piece
  • salt: 0.5 tsp

Metric Conversion

Stages of cooking

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  1. Bake thin pancakes on oil.

    Fruit Salad with Pancakes Photo 2
  2. Cut them into strips.

    Fruit Salad with Pancakes Photo 3
  3.  You can also roll the pancake strips and place them into a bowl.

    Fruit Salad with Pancakes Photo 4
  4. Take a stick and roll each pancake strip around the stick. Place into the microwave oven for 40 seconds.  

    Fruit Salad with Pancakes Photo 5
  5. This is what you will get in the result.

    Fruit Salad with Pancakes Photo 6
  6.  Cut half of the banana and tangerines.

    Fruit Salad with Pancakes Photo 7
  7. Fill the wine glass with the pancakes and fruit.

    Fruit Salad with Pancakes Photo 8
  8. Now, let’s cook the dressing. Mix apple and orange juice and blend it with the rest of the banana.

    Fruit Salad with Pancakes Photo 9
  9. Add cream and milk.

    Fruit Salad with Pancakes Photo 10
  10. Add the dressing to the wine glass with fruit and pancakes.

    Fruit Salad with Pancakes Photo 11
  11. Decorate with pancake spirals. Bon appétit!

    Fruit Salad with Pancakes Photo 12

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