Delicious rendition of traditional mojitos. An array of fruit makes this the perfect summer lake drink. Serve over ice.
Ingredients
- spiced rum: 5 cups
- white sugar: 5 cups
- water: 5 cups
- slightly crushed fresh mint leaves: 0.25 cup (to taste)
- lemons, quartered: 5 piece
- limes, quartered: 5 piece
- oranges, quartered: 5 piece
- (2 liter) bottles lemon-lime carbonated beverage (such as 7Up®): 4 piece
Metric Conversion
Stages of cooking
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Combine rum, sugar, and water in a larger container or 3-gallon cooler or drink dispenser until sugar is dissolved. Add mint, lemons, limes, and oranges and mix well. Allow flavors to combine for about 30 minutes. Pour lemon-lime beverage into rum-fruit mixture and stir to combine.
