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Homemade Granola

4

0 min

Homemade Granola

Homemade Granola Photo 1

Time

0 min

Serving

12 persons

Calories

367

Rating

4.00★ (73)

Author: Victoria Buriak
This is a great recipe for homemade granola. I make it weekly! Any dried fruit can be substituted for the raisins. I use dried cranberries in mine and it's fantastic!

Ingredients

  • old-fashioned oats: 5 cups
  • brown sugar: 1 cup
  • flaked coconut: 1 cup
  • wheat germ: 1 cup
  • ground cinnamon: 1 Tbsp
  • ground nutmeg: 1 tsp
  • water: 0.5 cup
  • vegetable oil: 0.5 cup
  • vanilla extract: 1 Tbsp
  • raisins: 0.5 cup
  • almonds: 0.5 cup (sliced)

Metric Conversion

Stages of cooking

Homemade Granola Photo 21
Homemade Granola Photo 32
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  1. Preheat the oven to 325 degrees F (165 degrees C).
    Homemade Granola Photo 2
  2. Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into oat mixture; spread onto a baking sheet.
    Homemade Granola Photo 3
  3. Bake in the preheated oven, stirring every 15 minutes, until golden brown and crunchy, about 1 hour; transfer to a bowl. Stir raisins and almonds through granola.
    Homemade Granola Photo 4

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