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Italian Stewed Tomatoes

4

40 min

Italian Stewed Tomatoes

Italian Stewed Tomatoes Photo 1

Time

40 min

Serving

9 persons

Calories

101

Rating

4.00★ (79)

Cuisine

Italian
Author: Victoria Buriak
Tomatoes stewed with celery, onion, green pepper and basil.

Ingredients

  • tomatoes: 24 piece (peeled, chopped)
  • celery: 1 cup (chopped)
  • onion: 0.5 cup (chopped)
  • green bell pepper: 0.25 cup (chopped)
  • basil: 2 tsp (dried)
  • white sugar: 1 Tbsp

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Stages of cooking

Italian Stewed Tomatoes Photo 21
  1. In a large saucepan over medium heat, combine tomatoes, celery, onion, bell pepper, basil and sugar. Cover and cook for 10 minutes, stirring occasionally to prevent sticking.
    Italian Stewed Tomatoes Photo 2

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