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Make-Ahead Garlic Toast

4

0 min

Make-Ahead Garlic Toast

Make-Ahead Garlic Toast Photo 1

Time

0 min

Serving

18 persons

Calories

120

Rating

4.00★ (46)

Cuisine

Author: Victoria Buriak
I love this garlic toast recipe. It's a great way to use up leftover bread. The best part is that you can pull out as many pieces as you want and bake them straight from the freezer!

Ingredients

  • butter: 0.5 cup (softened)
  • Parmesan cheese: 0.33333 cup (grated)
  • parsley: 1 tsp (dried)
  • garlic powder: 0.5 tsp
  • thick slices Italian bread: 18 piece

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Stages of cooking

Make-Ahead Garlic Toast Photo 21
Make-Ahead Garlic Toast Photo 32
  1. Mix butter, Parmesan, parsley, and garlic powder together in a bowl until well combined.
    Make-Ahead Garlic Toast Photo 2
  2. Arrange bread slices on a large baking sheet; spread with seasoned butter. Place the baking sheet in the freezer until bread is frozen solid, about 1 hour. Transfer bread to a resealable plastic freezer bag and store in the freezer until needed.
    Make-Ahead Garlic Toast Photo 3

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