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Mini Air Fryer Cherry Hand Pies

4

30 min

Mini Air Fryer Cherry Hand Pies

Mini Air Fryer Cherry Hand Pies Photo 1

Time

30 min

Serving

8 persons

Calories

279

Rating

4.00★ (4)

Cuisine

Author: Victoria Buriak
These delicious little pie bites are great for snacking or for parties. They are quick and easy to make using prepared pie dough and pie filling, and come out delightfully crisp and flaky in your air fryer.

Ingredients

  • refrigerated pie dough: 1 pack (14.1 ounce pack)
  • cherry pie filling: 0.5 can (21 ounce can)
  • butter-flavored cooking spray:
  • coarse sugar crystals for sprinkling: 1 tsp

Metric Conversion

Stages of cooking

Mini Air Fryer Cherry Hand Pies Photo 21
Mini Air Fryer Cherry Hand Pies Photo 32
Mini Air Fryer Cherry Hand Pies Photo 43
Mini Air Fryer Cherry Hand Pies Photo 54
  1. Roll out each circle of pie dough to 1/8-inch thickness. Cut circles into the dough using a 3-inch round cookie cutter to make 16 circles (8 from each dough round).
    Mini Air Fryer Cherry Hand Pies Photo 2
  2. Moisten the edge of a circle with water, then add 1 tablespoon cherry pie filling in the center. Fold the circle in half and pinch the edges of the dough together to seal. Use a fork to crimp the edges to secure them further. Add a slit in the top of the crust with a sharp knife. Repeat with the remaining dough circles.
    Mini Air Fryer Cherry Hand Pies Photo 3
  3. Preheat an air fryer to 350 degrees F (175 degrees C) and spray the air fryer bucket with cooking spray. Place pies in the basket in a single layer (you may need to work in batches). Spray the tops of the pies with more cooking spray, and sprinkle the tops with coarse sugar.
    Mini Air Fryer Cherry Hand Pies Photo 4
  4. Cook in the air fryer until golden brown, about 9 minutes.
    Mini Air Fryer Cherry Hand Pies Photo 5

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