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Mock Chicken

4

0 min

Mock Chicken

Mock Chicken Photo 1

Time

0 min

Serving

4 persons

Calories

124

Rating

4.00★ (43)

Cuisine

Author: Victoria Buriak
This mock chicken is a great substitute for any recipe which calls for cooked, diced, or chopped chicken meat. Freezing tofu gives it a meat-like texture. The process is very easy, but you'll need to plan 72 hours ahead.

Ingredients

  • firm tofu: 1 pack (12 ounce pack)

Metric Conversion

Stages of cooking

Mock Chicken Photo 21
Mock Chicken Photo 32
Mock Chicken Photo 43
  1. Leave tofu in original package and place in freezer for 72 hours.
    Mock Chicken Photo 2
  2. Bring a pot of water to a simmer. Place package of tofu in water and allow to thaw, approximately 10 minutes. When thawed, remove from package, place in a piece of cheesecloth, and squeeze out liquid.
    Mock Chicken Photo 3
  3. Shred, dice, or slice tofu and include it in your favorite recipe.
    Mock Chicken Photo 4

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