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Serbian Salad

5

10 min

Serbian Salad

Serbian Salad Photo 1

Time

10 min

Serving

4 persons

Calories

139

Rating

5.00★ (1)

Cuisine

Author: Victoria Buriak
While travelling on a business trip in Novi Sad, Serbia many years ago I discovered this wonderful, easy to make salad. If you like a nice fresh summery tomato salad with a "kick" you'll love this one! As someone who loves spicy food, the banana pepper really makes this salad special.

Ingredients

  • red tomatoes: 1 cup (cut into wedges)
  • cucumber: 0.5 cup (cubed)
  • red onion: 0.25 cup (diced)
  • extra-virgin olive oil: 0.25 cup
  • salt: (to taste)
  • banana pepper, sliced into 1/4 inch rings: 1 piece
  • parsley: (for garnish, optional)

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Stages of cooking

Serbian Salad Photo 21
  1. Combine tomatoes, cucumber, and red onion in a large bowl. Drizzle with olive oil and stir. Season to taste with salt. Sprinkle banana pepper slices on top and garnish with parsley.
    Serbian Salad Photo 2

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