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Soft Pumpkin Cookies

3

30 min

Soft Pumpkin Cookies

Soft Pumpkin Cookies Photo 1

Time

30 min

Serving

12 persons

Calories

192

Rating

3.00★ (62)

Cuisine

Author: Victoria Buriak
This is a recipe my aunt made every year. I so enjoyed the soft and tasty treat! Enjoy

Ingredients

  • white sugar: 1 cup
  • butter: 1 Tbsp
  • egg: 1 piece (beaten)
  • vanilla extract: 1 tsp
  • pumpkin puree: 1 cup
  • walnuts: 0.5 cup (chopped)
  • all-purpose flour: 2 cups
  • baking powder: 1 tsp
  • salt: 0.5 tsp

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Stages of cooking

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  1. Preheat oven to 375 degrees F (190 degrees C).
    Soft Pumpkin Cookies Photo 2
  2. Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts.
    Soft Pumpkin Cookies Photo 3
  3. Stir in flour, baking powder and salt; mix well.
    Soft Pumpkin Cookies Photo 4
  4. Drop by the tablespoon on cookie sheet and bake for 15 minutes.
    Soft Pumpkin Cookies Photo 5

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