Time
20 min
Serving
2 persons
Calories
0
You must agree that most people love eat tasty dishes (made at home), which are very easy and quickly cooked. If you belong to these people, who like simple recipes, don\'t pass by this one. Soft salad is a very delicate, fine and light dish. This salad could be served as ordinary,everyday dish and also you may cook it for special occasions. Let\'s look what you need to prepare it.
Ingredients
- ham: 200 g
- cucumber: 200 g
- cheese: 150 g
- egg: 3 piece
- cabbage lettuce: 200 g
- sour cream: 2 Tbsp
- black pepper: 1 pinch
- salt: 1 pinch
- mayonnaise: 2 Tbsp
Metric Conversion
Stages of cooking
-
Take a pan, pour water and boil eggs untill they become hard-boiled. After this put them away and cool .
-
Meanwhile, slice up ham,cucumber and cabbage lettuce. Grate cheese. You may also add greens if you wish. It will not spoil this salad. But it\'s up to you!
-
Shell boild eggs and slice them up the same way you did with other ingredients.
-
Take a bowl, put in all the ingredients and mix everything properly. Add mayonnaise (with law richness) and sour cream. Also add salt and pepper. You may add more pinches of salt and pepper than in the given recipe or don\'t use them at all. Stir everything.
-
That is all. This is the way to cook soft salad - easy and quick. Use parsley, eggs or cucumber to decorate it. Hope you like it! Bon appetit!
