Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Spicy Sausage and Peppers Over Rice

4

0 min

Spicy Sausage and Peppers Over Rice

Spicy Sausage and Peppers Over Rice Photo 1

Category

Rice Recipes

Time

0 min

Serving

2 persons

Calories

412

Rating

4.00★ (22)

Cuisine

Author: Victoria Buriak
Hearty and easy. I whipped this recipe up with the few ingredients I had and my boyfriend loved it. It's so easy he can make it!

Ingredients

  • brown rice: 1 cup
  • water: 2 cups
  • turkey sausage links: 2 piece (cut into 1-inch pieces)
  • garlic: 1 Tbsp (to taste, minced)
  • red onion: 0.75 piece (diced)
  • green bell pepper: 1 piece (sliced)
  • vegetable or chicken broth: 0.75 cup
  • grape tomatoes: 1 cup
  • pimento: 2 Tbsp (diced)
  • red pepper flakes: (to taste, crushed)
  • Cajun seasoning: (to taste)
  • black pepper: (to taste)

Metric Conversion

Stages of cooking

Spicy Sausage and Peppers Over Rice Photo 21
Spicy Sausage and Peppers Over Rice Photo 32
Spicy Sausage and Peppers Over Rice Photo 43
  1. Pour brown rice and water into a small saucepan. Bring to a simmer over medium-high heat, then reduce heat to medium-low, cover, and simmer until rice is tender, about 40 minutes.
    Spicy Sausage and Peppers Over Rice Photo 2
  2. Preheat a skillet over medium-high heat. Add turkey sausage, and cook until well browned on the outside, and no longer pink on the inside. Remove cooked sausage, then stir in garlic and onion. Cook for a few minutes until the onion softens and begins to turn translucent. Add green pepper and cook for 2 minutes.
    Spicy Sausage and Peppers Over Rice Photo 3
  3. Pour in half of the vegetable stock along with the tomatoes and pimiento. Season to taste with red pepper flakes, Cajun seasoning, and pepper. Cook until the liquid has almost completely evaporated. Stir in sausage with remaining vegetable broth, and simmer until all is hot. Serve sausage mixture over brown rice.
    Spicy Sausage and Peppers Over Rice Photo 4

How did you like this article?

You may also like