Time
20 min
Serving
4 persons
Calories
529
A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop. Feel free to add your favorite dried fruits and nuts too.
Ingredients
- olive oil: 1 Tbsp
- rolled oats: 2 cups
- butter: 0.33333 cup
- honey: 2 Tbsp
- packed brown sugar: 0.33333 cup
- almonds: 0.5 cup (chopped)
- cranberries: 0.33333 cup (dried)
Metric Conversion
Stages of cooking
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Heat the oil in a large skillet over medium-high heat. Add oats then cook and stir until starting to brown and crisp, about 5 minutes. Remove from heat and spread out on a cookie sheet to cool.
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Melt the butter in the same pan over medium heat. Stir in the honey and brown sugar; cook, stirring constantly, until bubbly. Return the oats to the pan. Cook and stir for another 5 minutes or so. Pour out onto the cookie sheet and spread to cool.
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Once cool, transfer to an airtight container and stir in the almonds and dried cranberries. Any additional nuts and fruit can be stirred in at this time also. Nakia
